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The system answers guest calls instantly, checks seating availability in real time, and places confirmed reservations directly into your digital host stand ledger without holding line staff.
Accurate menu guidance
Guests asking about wine pairings, ingredient allergies, or patio seating receive clear answers formulated directly from your verified menu rules and house policy guidelines.
Direct kitchen ticket sync
Complex food modifications and phone takeaway requests are captured accurately and printed straight to your kitchen POS ticket queue with zero hold times for callers.
Custom host stand parameters
Party limits & table rules
Kitchen capacity pacing
Blackout dates & hours
Define maximum party sizes for online phone bookings and establish custom seating rules for large groups, private dining rooms, and chef table counters.
Cap takeaway order volume during Friday night peak hours to prevent kitchen bottlenecks and maintain dining room service standards across every shift.
Set holiday schedules, special event holds, and immediate service pauses directly from your manager dashboard with single-tap policy updates.
Custom host parameter trials
Test live phone scenarios with custom menu parameters, party thresholds, and host stand integrations designed for your restaurant group.